How to boil an egg perfectly: Borrowed tips from chefs for restaurant-like boiled eggs

Boiling an egg is not easy, but it is one of the most daunting tasks if you don't know the basics and trust us, the basics are quite hard to master. From your choice of the yolk to the time to the temperature of the water to the age of the egg, everything together contributes to the final texture of a boiled egg.

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